★ Are meatballs in tomato sauce really Flemish culinary heritage?
★ Why do we know the history of Moroccan miners, but hardly that of their wives and daughters?
★ What does a camel on the sea wall say about the rise of coastal tourism in the late 19th century?
★ How did Emile Vandervelde and Benito Mussolini evolve from socialist comrades to enemies?
The answer to those and many other questions can be found in Bread & Roses, the most versatile magazine on social history in Flanders.
Four times a year brings Bread & Roses Sharp and surprising insights into the history of social movements. Each edition brings together contributions from established and emerging voices, both within and outside academia, who together bring the past to life in an accessible and inspiring way.
For only 23 € you receive four issues per year, directly in your mailbox.
The ideal food for thought for curious readers — for yourself or as a gift.
